There is something timeless about creating food with care, in rhythm with nature...

Nourishing Nature, Nurturing You

Founded by Eartha A. Lowe, whose work spans food entrepreneurship, storytelling, and photography, Earth Food Love blossomed from a lifelong reverence for nature, nourishment, and tending to what matters most.

Through plant-forward cooking, education, and nourishment services, Earth Food Love supports individuals, organizations, and communities in reconnecting with food in ways that are practical and deeply human.

This work comes to life through hands-on workshops, seasonal offerings, and shared food experiences that invite learning, creativity, and connection. Join us in reconnecting with food, season by season.

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  • Workshops & Learning Experiences

    Hands-on and discussion-based workshops exploring plant-forward cooking, seasonal nourishment, and food literacy. Offered for communities, institutions, and workplaces.

  • Corporate Programs

    Custom food-based learning and wellness experiences designed for teams, organizations, and institutions seeking meaningful, accessible programming.

  • Meal Planning & Nourishment

    Thoughtful, plant-forward meal planning and prepared food services designed to support busy lives, health goals, and intentional living.

Why This Work

Earth Food Love is where food becomes a practice of connection between soil and table, learning and living, nourishment and care. We bring together experience, curiosity, and care by offering food-based work that is rooted, responsive, and quietly impactful.

Ways to Connect

Whether you are curious about a workshop, exploring a collaboration, or simply finding your way here, we're glad you’ve arrived. Let’s see what can grow.